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BSI BS EN ISO 17189
English -- Butter, edible oil emulsions and spreadable fats Determination of fat content (Reference method) - CORR 14884: November 25, 2003;
French -- Beurre, emulsions d'huile alimentaire et matieres grasses tartinables. Determination de la teneur en matiere grasse (Methode de reference) - CORR 14884: November 25, 2003<br>German -- Butter, Butterfettemulsionen und Streichfette. Bestimmung des Fettgehaltes (Referenzverfahren) - CORR 14884: November 25, 2003
Organization:
BSI - British Standards Institution
Year: 2003
Subject: Animal fats
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BSI BS EN ISO 17189
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| contributor author | BSI - British Standards Institution | |
| date accessioned | 2017-09-04T15:08:53Z | |
| date available | 2017-09-04T15:08:53Z | |
| date copyright | 2003.10.30 | |
| date issued | 2003 | |
| identifier other | LMFIEBAAAAAAAAAA.pdf | |
| identifier uri | http://mapnamagz.yabesh.ir/std;query=authoF23793F76/handle/yse/6804 | |
| language | English | |
| title | BSI BS EN ISO 17189 | num |
| title | English -- Butter, edible oil emulsions and spreadable fats Determination of fat content (Reference method) - CORR 14884: November 25, 2003 | en |
| title | French -- Beurre, emulsions d'huile alimentaire et matieres grasses tartinables. Determination de la teneur en matiere grasse (Methode de reference) - CORR 14884: November 25, 2003 German -- Butter, Butterfettemulsionen und Streichfette. Bestimmung des Fettgehaltes (Referenzverfahren) - CORR 14884: November 25, 2003 | other |
| type | standard | |
| page | 22 | |
| status | Active | |
| tree | BSI - British Standards Institution:;2003 | |
| contenttype | fulltext | |
| subject keywords | Animal fats | |
| subject keywords | Butter | |
| subject keywords | Chemical analysis and testing | |
| subject keywords | Dairy products | |
| subject keywords | Determination of content | |
| subject keywords | Edible oils | |
| subject keywords | Extraction methods of analysis | |
| subject keywords | Fat content determination | |
| subject keywords | Fats | |
| subject keywords | Food products | |
| subject keywords | Food testing | |
| subject keywords | Solvent extraction methods | |
| subject keywords | Vegetable fats | |
| subject keywords | Vegetable oils |