درباره ما
COMDTINST 4061.7
FORREST O. REDNOUR MEMORIAL AWARD PROGRAM FOR EXCELLENCE IN FOOD SERVICE AND FOOD SERVICE SPECIALIST OF THE YEAR
| contributor author | USCG - United States Coast Guard | |
| date accessioned | 2017-09-04T15:28:04Z | |
| date available | 2017-09-04T15:28:04Z | |
| date copyright | 40463 | |
| date issued | 2010 | |
| identifier other | NTHHUEAAAAAAAAAA.pdf | |
| identifier uri | http://mapnamagz.yabesh.ir/std/handle/yse/29088 | |
| description abstract | PURPOSE. This Instruction sets forth the policies and procedures for the Forrest O. Rednour Memorial Award Program (Rednour Awards) for Excellence in Food Service and the Food Service Specialist (FS) of the Year Awards. Intended users are Coast Guard units with dining facilities and FSs. | |
| language | English | |
| title | COMDTINST 4061.7 | num |
| title | FORREST O. REDNOUR MEMORIAL AWARD PROGRAM FOR EXCELLENCE IN FOOD SERVICE AND FOOD SERVICE SPECIALIST OF THE YEAR | en |
| type | standard | |
| page | 10 | |
| status | Active | |
| tree | USCG - United States Coast Guard:;2010 | |
| contenttype | fulltext |
